Fermentation and Lagering Cellar Technology
BREW-2-BIO
Engineering and consulting for hygienic process solutions
From brewing to bioprocessing – engineering based on experience
BREW-2-BIO represents the transfer of proven brewing expertise to bioprocesses and hygienic process technology in adjacent industries. Based on its core expertise in fermentation and hygiene technology, ESAU & HUEBER develops customized solutions for new fields of application.
The service portfolio includes engineering, consulting and project support for customers seeking to transfer brewing know-how to their specific bioprocess requirements.
Your benefits with BREW-2-BIO
- Decades of experience in fermentation and hygiene technology
- Transfer of brewing expertise to bioprocesses
- Individual engineering and consulting
- Project support from concept to commissioning
- Hygiene and process expertise from the food industry
- Combining brewing standards with biotech requirements
How BREW-2-BIO works
As part of BREW-2-BIO, ESAU & HUEBER analyses the customer’s specific process requirements and transfers established solutions from brewing technology to the new application.
The result is hygienic process equipment that combines brewing standards with the specific requirements of the biotechnology or food industry.
Typical applications
BREW-2-BIO is suitable for:
- fermentation systems outside the brewing industry
- hygienic process technology in food and biotechnology
- retrofit and conversion of existing brewery systems
- engineering consulting for new bioprocess projects.
Brewing expertise for new markets
BREW-2-BIO brings ESAU & HUEBER’s proven process and hygiene expertise to new industries – for customized and reliable solutions.
Are you interested in BREW-2-BIO?
We would be happy to advise you – personally and without obligation.